Wednesday, November 9, 2011

PINEAPPLE GINGER SALAD DRESSING



2 oz. sesame oil
1 oz. vinegar
2 oz. soy sauce
4 oz. pineapple juice
1 tbsp. crushed ginger
1 tbsp. pressed garlic clove
1 tsp. pepper

Combing ingredients and shake well.  Serve with any Asian style salad.

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