--Jayne Johnson
I don’t
think I have ever tasted caramel popcorn so soft and delicious.
1 can sweetened condensed milk
1 cube butter
1 lb. Brown sugar
1 cup light corn syrup
3 gallons popped popcorn
Combine ingredients in a medium saucepan. Cook at medium temperature until
'soft-ball' stage and pour over popcorn. *To determine softball stage, drop a small amount into cold water and if it hardens, it is done!
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