Thursday, January 6, 2011

CHICKEN CABBAGE SALAD

2 cups cooked chicken, cut up
1 package raw ramen noodles, broken up
4 cups shredded cabbage
4 green onions, chopped

Dressing
¼ cup vinegar
¼ cup oil
½ teaspoon salt
2 tablespoons sugar
1 flavor packet from noodles

Combine together and add almonds, bacon bits and pineapple if desired.

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