Saturday, March 28, 2009

SUNDAY CHICKEN

2 boneless,skinless chicken breasts
1 can cream of chicken soup
8 ounces of cream cheese
1 package dry Italian dressing

Mix soup, cream cheese and dressing together. Place chicken in crock pot and cover with mixture. Cook on low for 4-5 hours. Serve over rice. This is such an easy and delicious meal.

1 comment:

  1. Yea!!!! I am so excited to make this. It was so yummy the night you made it. Thanks for putting this on here. Very good idea by the way....may have to "borrow" your idea and do this myself. Thanks again!

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