½ cup shortening
1 ½ cup brown sugar
1 ½ cup white sugar
4 beaten eggs
2 tsp vanilla
2 tsp baking soda
1 tsp salt
4 ½ cups flour
1 package milk chocolate chips
Cream together shortening, sugar, eggs and vanilla; add dry ingredients and finally chocolate chips. Bake at 375° for 8-10 minutes. My secret is using an air bake cookie sheet and taking them out of the oven while they are still cooking (for soft and chewy cookies).
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