STUFFED SHELLS

1 box big shells
1 can chopped green chilies
1 16 oz container cottage cheese
1 16 oz container ricotta cheese
1 cup shredded mozzarella cheese
1 cup 100% grated parmesan cheese
1 egg
Salt and pepper
Jar of spaghetti sauce

Cook noodles. Mix chilies, cottage cheese, ricotta cheese, egg, salt, pepper and parmesan. Stuff noodles with filling. Line a casserole dish with half of the spaghetti sauce. Place stuffed shells into casserole dish and spoon remaining spaghetti sauce over noodles. Cover with mozzarella cheese and bake for 45 minutes at 350.