7-LAYER DIP

1 can re-fried beans
2 large avocados
Lemon juice
2 pints sour cream
1/2 package taco seasoning
1 cup shredded cheese
1 large tomato, chopped
1 small can sliced black olives
2-3 Green onions, chopped
Tortilla chips

Combine taco seasoning and sour cream. Mash avocados and add some lemon juice and salt. Layer re-fried beans in the bottom of a clear shallow baking or pie dish. Next, layer avocado mixture, sour cream mixture, cheese, tomatoes, olives and green onions. Serve with tortilla chips.